Scarcity of Staff, Soaring Input Costs Hurt Kasaragod’s Restaurants
BEST WISHES By Vivek Narayanan | IMAWS (cbedit@imaws.org) Kasaragod — Kerala’s northernmost district — enjoys a strong culinary identity...
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Seasonal Tourism and Labour Shortage make Kanyakumari Food Businesses Go South
U. Bharath (cbedit@imaws.org) The seasonality of the renowned tourism industry in Kanyakumari district — boasting offshore cultural icons like...
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Hotels in Industrially-backward Ramanathapuram can Gain a Lot from Leisure Tourism and Improved Infra
U. Bharath (cbedit@imaws.org) Despite being blessed with Rameswaram — a major religious tourism spot — lack of industrial growth and...
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Exorbitant Waste Tax and Mushrooming New Eateries Plague Cuddalore Restaurants
U. Bharath (cbedit@imaws.org) New players venturing into the restaurant industry should work hand-in-hand with the respective district hoteliers’ associations for...
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Browsing through Food Delivery Apps? Soon, Tamil Nadu Residents can View Licence, Hygiene Rating before Ordering
By Chokkapan S | IMAWS (cbedit@imaws.org) In a pathbreaking initiative aimed at bolstering consumer trust in the rapidly-evolving digital food...
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