BEST WISHES FROM
–KH News Desk (cbedit@imaws.org)
Kolkata’s renowned restaurant Chowman has finally launched its presence in the city of dreams, Mumbai. The brand has made its presence with a cloud kitchen in the Powai area and will soon be followed by a number of dining restaurants in the city.
Chowman, heralding authentic pan-Asian cuisine with an approach to fine dining that is democratic, is looking at Mumbai as a significant milestone on its journey toward making world-class dining experiences available to people at competitive price points.
The vision behind Chowman was born under the leadership of Debaditya Chaudhury, MD of Chowman, Oudh 1590, and Chapter 2. The brand grew from a sole outlet in Kolkata to the most favored across India. Today, it has proliferated massively with over 45 outlets across Kolkata, Delhi-NCR, Bangalore, and Hyderabad.
Mumbai, often called the culinary capital of India, has dynamic dining spaces and high-ticket consumers of developing ventures. “The dream of coming to Mumbai has been there all along. Mumbai is a city that thrives in diversity, and nestled within that eclectic cultural rainbow is the undying love for authentic, quality food that perfectly syncs with Chowman’s core values.
We are here to give Mumbaikars our signature neighborhood fine dining experience, a place where authenticity, quality, and value coalesce into one, fitting perfectly into the city’s gleaming array of high-end Asian restaurants,” said Debaditya Chaudhury.
Chowman’s outlets in Mumbai promise the brand’s commitment to extraordinary culinary experiences. Conceived with a perfect blend of traditional Asian designs and contemporary influences, the innate beauty of the interiors carries through to the menu, showcasing the very best of the flavours from the East.
Chowman’s Mumbai branch aims to transform the philosophy of the brand into the culinary experience. From its intricately designed aesthetic interiors, combining traditional Asian elements with contemporary influences, to its diverse menu celebrating tastes from the East, the entire picture is painted on a palette catering to the cosmopolitan diners of the city.
ADVERTISMENT
