‘Indian Spices Most Sought-after across the World after Corona as They Boost Immunity’
By Ayshwaria Prem (cbedit@imaws.org) India has a wide range of spices and holds a prominent position in the global spices...
Stagnated TN Bakery Industry Looks For a Level-Playing Field
-Ayshwaria Lakshmi Bakery Industries were listed under necessities during the lockdown. They were allowed to run shops and were crucial...
Destination India For Food Export/ Import Seminar
-Advertisement Destination India for food export/ import is an online seminar to get familiar with Indian food import regulatory requirements....
KHRA’s Own Food Delivery App ‘Rezoy’ To Expand Across Kerala
By Chokkapan S (chock@imaws.org) Food delivery apps have been saviors of millions of customers craving to sate their hunger pangs....
தொழிலாளர்கள் நலனில் அக்கறை செலுத்தி கொரோனா காலகட்டத்தில் வென்று காட்டிய “வைரமாளிகை”
து .மு .சுதர்சனராஜு (cbdesign@imaws.org) 51 ஆண்டுகளுக்கு முன்பு, எம்.எஸ்.ஹாஜா முகைதீன் என்பவரால், ஒரு டீக்கடையாகத் தொடங்கப்பட்ட ‘வைர மாளிகை’, படிப்படியாக உணவகமாக மாறி தற்போது மிகவும்...
FSSAI Clarifies on the Recent Media Reports
-Ayshwaria Lakshmi Food Safety and Standards Authority of India has issued a clarification on the media reports going viral with...
அடுமனை தொழில் நிச்சயம் மீண்டு வரும் : இந்திய பேக்கரி சங்கம் நம்பிக்கை
Need a 100% Vegan, AllNatural & Vegetarian alternative to traditional Gelatin? 👉 'Meron Agar Agar' is your solution! Meron Agar...
Annual Chef Awards turns 17: Culinary contest with COVID Cautions
-Press Release These challenging and uncertain times have seen many changes and tried to adapt to a new normal. Thankfully,...
ICF Kick-Starts Month-Long Knowledge Sessions For Chefs
-CB News Desk With pandemic causing hindrance to the World Chef’s Day celebration, the Indian Culinary Forum began their month-long...
Hotel License To Go Perpetual: FSSAI CEO
-Ayshwaria Lakshmi Arun Singhal, Chief Executive Officer FSSAI, in an interactive session with the Federation of Hotel and Restaurant Association...