Emirates Culinary Guild To Re-Establish National Team For Competitions
B Swaminathan | IMAWS The Emirates Culinary Guild (ECG) is the UAE’s association of professional chefs. It is a non-profit-making ...
B Swaminathan | IMAWS The Emirates Culinary Guild (ECG) is the UAE’s association of professional chefs. It is a non-profit-making ...
-KH NewsDesk (cbdigital@imaws.org) Le Meridien Mahabaleshwar Resort and Spa has announced the appointment of Chef Joseph Varghese as their esteemed ...
-KH News Desk (cbedit@imaws.org) Taiwan Chefs Association (TCA) has successfully held its 4th Annual General Meeting on 16 February 2023, ...
-Advertisement A leading restaurant in Chennai is looking for a Manager to take care of their outlets. Tasks: * customer ...
-Nandini Bansal (cbedit@imaws.org) India, a nation of multiple ethnicities, varied cultures, and contrasting food habits, has had its fair share ...
Akankshya Mukherjee (intern@imaws.org) Fusion cuisine is a cuisine that combines ingredients from different culinary traditions of other countries, regions, or ...
-KH News Desk Chef Tejasvi Chandela leaned towards baking. During her graduation in London, she spent most of her time ...
-Advertisement A leading restaurant in Chennai is looking for a South Indian Chef. The Prospective Candidate would be a Male ...
-CB News Desk (cbedit@imaws.org)Chef Francis Goncalves lost his mother, father, and brother to Covid-19, all within a weeks time, as ...
Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.