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The recently opened The Kind Roastery and Brewroom located in Marenahalli, Bengaluru offers a unique coffee and food experience under one roof. The two-story café is open daily from 8am to 11pm and is built on four pillars that represent the brand persona: The Kind Brews, The Kind People, The Kind Planet, and The Kind Food. These pillars signify the café’s commitment to sustainability, authenticity, and providing the best experience for its customers.
The Kind Roastery and Brewroom is the brainchild of Pallavii Gupta and Arjun Shhetty, who have over a decade of experience in the hospitality industry. Their passion for creating memorable experiences led them to open this café as their fourth venture in the industry. They envisioned a brand that embodies their energy, a place where people can feel welcomed and inspired.
The café’s mission is to incorporate kindness into every aspect of the experience. By offering vegetarian and vegan food that is approachable and accessible, The Kind Roastery and Brewroom believes it is taking the first step towards a kinder planet. The Zen Table, which is designed to stimulate kindness and creativity, provides a space where people can pause, reflect, and find peace amidst the hustle and bustle of everyday life.
The café’s teas and coffees are sourced from estates within the country and a unique blend has been crafted specifically for the café’s menu. The menu includes Coconut Coffee, Cinnamon and Jaggery Coffee, Jackfruit Latte, and loose-leaf fennel teas. The café has worked tirelessly to create flavours that offer an exceptional taste.
In summary, The Kind Roastery and Brewroom is a café that offers exceptional food and coffee under one roof. Its brand persona is built on four pillars, representing the café’s commitment to sustainability, authenticity, and providing the best experience for its customers. The café’s mission is to incorporate kindness into every aspect of the experience, and the Zen Table offers a space for people to pause, reflect, and find peace. The café’s teas and coffees are sourced from estates within the country, and the menu offers unique flavours that provide an exceptional taste.
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