Novotel Hyderabad Airport’s dining venue, Food Exchange, has been honored with the “Best Hotel Restaurant in Hyderabad” title at the Food Connoisseurs India Awards. The acknowledgment reflects the hotel’s ongoing commitment to providing a high-quality culinary experience for its patrons. The award-winning Food Exchange, located within Novotel Hyderabad Airport at GMR Aerocity, is acknowledged for its balanced blend of global and regional flavors. The restaurant’s diverse and eclectic menu caters to connoisseurs and enthusiasts alike, emphasizing an innovative culinary approach.
Expressing gratitude for the award, Mr. Sukhbir Singh, General Manager of Novotel Hyderabad Airport, acknowledged the dedication and hard work of the culinary team in consistently delivering memorable dining experiences for guests. Singh stated, “This award recognizes our continuous efforts to provide the best dining experience in Hyderabad.”
Singh highlighted Food Exchange’s reputation for its innovative menu, combining regional authenticity with international flavors. “Our focus is on delivering a captivating culinary experience, whether through buffet spreads, à la carte dining, or exclusive culinary events. Food Exchange consistently aims to exceed the expectations of our discerning patrons.”
Novotel Hyderabad Airport’s Food Exchange continues to uphold its commitment to culinary excellence, providing a noteworthy dining experience that has earned the restaurant recognition in the Hyderabad culinary scene.
Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.