Kitchen Herald
  • Home
  • News
    • Bakery and Cafes
    • Dairy
    • Food Safety
    • Food and Beverage Manufacturers
    • Food Distributors
    • Restaurants
  • Events
  • Views
    • Contribution
    • Interviews
  • Technology
    • Billing and POS
    • Cloud Kitchen
    • Kitchen Automation
  • Associations
  • Job Vacancies
  • Tamil News
No Result
View All Result
  • Home
  • News
    • Bakery and Cafes
    • Dairy
    • Food Safety
    • Food and Beverage Manufacturers
    • Food Distributors
    • Restaurants
  • Events
  • Views
    • Contribution
    • Interviews
  • Technology
    • Billing and POS
    • Cloud Kitchen
    • Kitchen Automation
  • Associations
  • Job Vacancies
  • Tamil News
No Result
View All Result
Kitchen Herald
No Result
View All Result
Home News Food and Beverage Manufacturers

The House of Suntory Launches Roku Gin – Sakura Bloom Edition in India

The launch is designed to bring the delicate, vibrant spirit of Japanese springtime to India.

Khwaish Hingad by Khwaish Hingad
October 10, 2025
128 5
A A
0
The House of Suntory Launches Roku Gin – Sakura Bloom Edition in India

-KH News Desk (editorial1@imaws.org)

The House of Suntory has officially introduced the Roku Gin – Sakura Bloom Edition to the Indian market. This limited-edition expression is deeply inspired by the iconic Sakura flower (cherry blossom) and the globally celebrated Japanese tradition of the Hanami festival, which translates to “gazing at flowers.” The launch is designed to bring the delicate, vibrant spirit of Japanese springtime to India.

This new gin is rooted in the Japanese philosophy of Shun, which emphasizes the appreciation of nature’s best and freshest seasonal flavours. The Sakura Bloom Edition perfectly captures the freshness and vibrancy of spring, evoking the timeless beauty of Hanami—the centuries-old practice of gathering under blooming cherry blossom trees to celebrate their transient beauty.

Crafted with Roku’s signature foundation of six Japanese botanicals, the Sakura Bloom Edition offers a delicately balanced and complex flavour profile. It is characterized by a delicate, sweet floral essence, which is artfully complemented by subtle salty notes derived from the Sakura blossom leaves. This careful crafting process enhances the natural sweetness of the cherry blossom, resulting in a perfectly balanced and refined gin.

Rishi Walli, Senior Director – Marketing, Suntory Global Spirits, noted that the introduction of this edition in India is both “timely and strategic,” given the steady growth in global demand for Japanese gin. He highlighted that as consumer preferences in India evolve toward more delicate and refined flavour profiles, this expression strengthens Roku’s premium standing in the category. Walli emphasized that this “truly special release” marries Japanese craftsmanship with heritage, offering Indian gin enthusiasts a high-quality, sensorial experience rooted in nature and seasonality, featuring a heightened Sakura profile with its elegant soft floral notes.

Tags: cherry blossomF&B IndiaHanami festivalHouse of SuntoryJapanese botanicals Export to Sheets SourcesJapanese ginpremium spiritsRishi WalliRoku GinSakura Bloom Edition
Share61Share11Send

Related Posts

IBF Urges Petroleum Ministry to Prioritize Natural Gas for MSME Bakeries
Associations

IBF Urges Petroleum Ministry to Prioritize Natural Gas for MSME Bakeries

March 15, 2026
1.9k
Govt Approves Landmark Food Safety Reforms: FSSAI Licences Now Perpetual
Associations

Govt Approves Landmark Food Safety Reforms: FSSAI Licences Now Perpetual

March 14, 2026
1.9k
Downtown29 Unveils Its Second Mumbai Address in the Heart of BKC
Home Slider

Downtown29 Unveils Its Second Mumbai Address in the Heart of BKC

March 13, 2026
1.9k
Roots Cafe Rebrands as Anahata Cafe, Embracing a ‘Heart-Led’ Vision for Conscious Dining
Home Slider

Roots Cafe Rebrands as Anahata Cafe, Embracing a ‘Heart-Led’ Vision for Conscious Dining

March 13, 2026
1.9k
Horton International Re-establishes India Presence with Multi-City Leadership Team
Home Slider

Horton International Re-establishes India Presence with Multi-City Leadership Team

March 13, 2026
1.9k
Hilton Expands Goa Footprint with the Opening of Hilton Garden Inn Goa Calangute
Home Slider

Hilton Expands Goa Footprint with the Opening of Hilton Garden Inn Goa Calangute

March 13, 2026
1.9k

Kitchen Herald

Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.

Quick links

  • News
  • Technology
  • Associations
  • Job Vacancies
  • Bakery and Cafes
  • Dairy
  • Food and Beverage Manufacturers
  • Food Distributors
  • Food Safety
  • Billing and POS
  • Kitchen Automation

Site Navigation

  • Home
  • Advertisement
  • Contact Us
  • Terms and Conditions
  • Privacy Policy

© 2025 Indo Media Analysis Wording Services. All Rights Reserved. Design & Developed by Trioticz

No Result
View All Result
  • Home
  • News
    • Bakery and Cafes
    • Dairy
    • Food Safety
    • Food and Beverage Manufacturers
    • Food Distributors
    • Restaurants
  • Events
  • Views
    • Contribution
    • Interviews
  • Technology
    • Billing and POS
    • Cloud Kitchen
    • Kitchen Automation
  • Associations
  • Job Vacancies
  • Tamil News

© 2025 Indo Media Analysis Wording Services. All Rights Reserved. Design & Developed by Trioticz

Welcome Back!

Login to your account below

Forgotten Password? Sign Up

Create New Account!

Fill the forms below to register

All fields are required. Log In

Retrieve your password

Please enter your username or email address to reset your password.

Log In
Are you sure want to unlock this post?
Unlock left : 0
Are you sure want to cancel subscription?