With over 25 years of leadership experience in leading globally recognized cuisines, Executive Chef Philippe Agnese has just been introduced to Imperial New Delhi. Starting from Paris, chef Agnes' gastronomic journey began at a young age, passionately exploring different cuisines. and cultures. The journey of...
Aalia Collection, JPL Hospitality Services Pvt. the newest boutique hotel company. Ltd., announces the appointment of Kavinder Besoya as COO...
In Nepal , Lemon Tree Hotels Limited launches Lemon tree Premier in Budhanilkantha, Kathmandu as part of its venture into...
Eros Hotel New Delhi is a premier luxury hotel in the heart of modern Delhi, and has recently appointed Avinash Kaur as its Director for Conferences and Events. Kaur has a 15-year career in the restaurant industry and brings a wealth...
India, 22nd February 2024 — Food-tech platform Ghost Kitchens India has raised 5 million USD in Series A funding, a...
THIS ARTICLE IS POWERED BY -Khwaish Jain | IMAWS The emergence of cloud kitchens has marked a transformative shift in...
-KH News Desk (cbdigital@imaws.org) The Delhi government, under the leadership of Chief Minister Arvind Kejriwal, is set to introduce a...
-KH News Desk (cbdigital@imaws.org) By the end of 2023, Curefoods intends to raise the number of Nomad's physical stores to...
-KH News Desk (cbdigital@imaws.org) Foodlink plans to expand its presence in Gurgaon and Delhi with the launch of its cloud...
-Press Release (cbedit@imaws.org) Yalah, the innovative food delivery platform, is thrilled to announce its official beta launch in the UAE...
