Contribution

-Dr. Siddhant Bhargava In earlier times, people used to eat more chemical-free food. To obtain complete nutrition today, both the...

-Aruni Mishra Opening a new restaurant? There are a million things to think about, and restaurants will operate in different...

- Aishwarya Jayan Menon  “Life becomes a festival when gaiety and culture blend. Onam delivers the message of both.” –...

-Samrita Bharua (cbedit@imaws.org) An oleoresins manufacturing company primarily for industries ventured into bringing a highly technical product for the retail...

-Anirudh Gupta, CEO, Jindal Blades Bread is one of the oldest prepared foods since 10,000 BC and its worldwide consumption...

Dr. S Nandei, CEO, TQS Global Management System Cooking food is fun but left-over food can become difficult to handle,...