Dining in Style: Unveiling 2024’s Tableware Innovations at THAIFEX – HOREC Asia
As THAIFEX - HOREC Asia 2024 approaches, hoteliers, restaurateurs, and catering professionals are in for a spectacular showcase of the...
Redefining Spaces with Colorful, Natural, and Sustainable Furnishings
-Press Release In the dynamic world of furnishing, the true art lies in weaving together a tapestry of colours. At...
Techno-assistance for Cloud Kitchens and Food Services
-KH News Desk (cbedit@imaws.org) Mukunda Foods is a company that specializes in kitchen-tech and provides automated solutions to simplify complex...
Blue Star Launches New Range Of Deep Freezers For Commercial Users
-KH News Desk (cbedit@imaws.org) Blue Star Limited, today announced that the Company has launched its new, indigenously designed, best-in-class range...
How Chefs Can Maintain Nutritional Values Post Cooking
-Dr. Siddhant Bhargava In earlier times, people used to eat more chemical-free food. To obtain complete nutrition today, both the...
Steakholder Foods Recieves Grant to 3D Bio-Print Cultivated Fish Products
-KH News Desk (cbedit@imaws.org) In order to create 3D-printed structural eel and grouper products with Singaporean cultured fish and seafood...
Lotus Bakeries invests in a nutrition bar brand IQBAR
-KH News Desk (cbedit@imaws.org) IQBAR, a Boston-based producer of healthier foods, has received a minority investment from Lotus Bakeries' capital...
BSH Home Appliances Enters the Freestanding Cookware Segment
National, November 16, 2022: BSH Home Appliances, one of the world's leading home appliance companies, has announced its entry into...
Japan’s Karakuri Automates Restaurant Fry Lines With New Tech ‘FRYR210’
KH News Desk Karakuri, the company revolutionizing quick service (QSR) and fast casual restaurants with intelligent, robotic kitchen automation, today...
Zephyr Launches Its Kitchen Experience App
KH News Desk Zephyr, the company that leads the industry in smart design, technology, and clean air, today announces new...