-KH News Desk (cbdigital@imaws.org)
Foodlink plans to expand its presence in Gurgaon and Delhi with the launch of its cloud kitchens, China Bistro and Art of Dum, bringing Pan Asian and Nawabi cuisines to the heart of India.
Foodlink, a Mumbai-based food company, gears up to introduce its popular Pan Asian and Nawabi cuisines to Gurgaon residents with the launch of their new cloud kitchens, China Bistro and Art of Dum. The company has already made a mark in cities like Mumbai, Bangalore, Hyderabad, Dubai, and Sharjah, with China Bistro captivating Asian cuisine lovers for over a decade.
“Gurgaon and Delhi are the heart of India and have a rich food culture. Various cities in India and the Middle East have welcomed China Bistro and Art of Dum with open arms, and now we want to elevate the dine-at-home experience at Gurgaon. I am confident that the people living in this busy city will relish our delicious offerings and make it a huge success. We wish to expand to many more geographies in the coming few months,” shared Sanjay Vazirani, CEO of Foodlink F&B Holdings Pvt Ltd.
China Bistro, known for its delightful Pan Asian cuisine, has garnered a loyal following in various cities, thanks to its consistent quality and flavors. With the launch of China Bistro in Gurgaon, the company aims to captivate the taste buds of Asian cuisine enthusiasts in the area.
Meanwhile, Foodlink’s award-winning cloud kitchen, Art of Dum, specializes in Nawabi cuisine and offers a royal and authentic experience with its Dum Pukht style of cooking. With a focus on biryanis and kebabs, Art of Dum is set to entice Gurgaon residents with its flavorful and aromatic dishes.
To ensure a luxurious dining experience from the comfort of customers’ homes, Foodlink offers multiple ordering options. Customers can conveniently order from China Bistro and Art of Dum through popular food delivery platforms such as Swiggy and Zomato. Alternatively, they can also order directly from the company’s website, allowing them to savor passionately cooked meals without stepping out.
Foodlink’s expansion into Gurgaon and Delhi marks an exciting chapter in the company’s journey, as it brings its renowned Pan Asian and Nawabi cuisines to new audiences. With their commitment to culinary excellence and a focus on customer satisfaction, Foodlink aims to create a remarkable dining experience for food enthusiasts across India.
