-KH News Desk (editorial1@imws.org)
Taj Club House, Chennai has unveiled its newest culinary landmark, LAVA – Grill @ the Roof. This contemporary rooftop destination is designed to offer an elevated dining experience, combining the romance of an open-air setting with a sophisticated, globally inspired menu.
Located atop the hotel, LAVA features a seamless blend of an intimate air-conditioned indoor area and a breezy alfresco section, highlighted by subtle mood lighting. The venue is positioned as a signature evening address, perfect for relaxed conversations, handcrafted cocktails, and bold, fire-led flavors as the Chennai skyline comes to life.
The culinary offerings at LAVA celebrate global grilling traditions, featuring smoky and charred flavors from India, Asia, and the West. The menu includes a curated selection of:
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Asian Tapas & Inspired Munchies
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Handcrafted Sushi & Dim Sum
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Signature Baos & Sliders
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Robust Grill Creations with global marinades and handcrafted sauces
Ranjit Shankar, General Manager, Taj Club House, Chennai, said: “With LAVA – Grill @ the Roof, we envisioned an elevated rooftop experience that brings together Chennai’s skyline, the charm of alfresco dining and a globally inspired menu. LAVA reflects our endeavour to establish a signature evening address… where flavour, finesse and the skyline come together under the stars.”
To complement the grill-centric menu, LAVA offers a premium selection of wines, craft cocktails, and curated beverages, encouraging guests to unwind in a refined yet easy-going atmosphere.
