-KH News Desk (editorial1@imaws.org)

Himmaleh Spirits, the award-winning craft distillery behind acclaimed brands like Kumaon & I gin and Bandarful coffee liqueur, has officially entered the whisky segment with the launch of Darma. Inspired by the remote and mystical Darma Valley in Uttarakhand, this premium blended whisky is designed to capture the “Himalayan soul,” offering a refined yet accessible spirit for the modern Indian consumer.
Product Highlights & Craftsmanship
Darma positions itself as a “farm-to-bottle” luxury spirit that balances tradition with contemporary global influences.
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The Blend: A sophisticated marriage of high-quality Indian grain whisky and select Scottish malts, finished with a subtle bourbon influence for added depth.
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Flavor Profile: * Aroma: Toasted notes layered with Madagascan vanilla, coconut, and dried fruit.
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Palate: Medium-bodied and smooth, featuring creamy caramel and a gentle trace of spice.
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Finish: A warm, lingering finish designed for “measured discovery.”
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Packaging Design: The bottle features a snow leopard motif—symbolizing balance and mystery—and a sculpted punt at the base that echoes the contours of the Himalayan mountains.
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ABV: 42.8%, making it ideal for both neat sipping and modern whisky cocktails.
Market Strategy & Availability
The launch targets a rapidly premiumizing Indian whisky market, which is projected to double by 2030.
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Initial Launch: Debuting in Uttarakhand at a starting price of ₹1,580.
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Expansion: Plans are underway to launch in Goa and Gurugram shortly, followed by other major Indian markets.

Ansh Khanna, Co-Founder, Himmaleh Spirits: “The whisky market is growing rapidly, and consumers are looking beyond labels; they want authenticity and craftsmanship. Darma is our response to that shift—a blended whisky that feels honest, thoughtfully crafted, and naturally fits into everyday whisky moments.”

Samarth Prasad, Co-Founder, Himmaleh Spirits: “Darma opens a fresh chapter in the Indian whisky story. We wanted a blended whisky with warmth, texture, and layered nuance that’s still unpretentious and accessible. It’s crafted for everyday enjoyment with a relaxed sense of refinement.”






