75 Candidates Find Career From Sai Institute’s Job Fair
-B Swaminathan (publisherchefbharath@gmail.com) Chennai based Sai institutes had recently conducted the 3rd Hospitality Job Fair - 2020. The fair was...
-B Swaminathan (publisherchefbharath@gmail.com) Chennai based Sai institutes had recently conducted the 3rd Hospitality Job Fair - 2020. The fair was...
-B Swaminathan (publisherchefbharath@gmail.com) M S Rajmohan is an Indian Chef who is known for his expertise in South Indian Cuisine...
-CB News Desk (publisherchefbharath@gmail.com) Tirupati: Indian Culinary Institute, an autonomous institute under the Ministry of Tourism, Government of India commissioned...
-CB News Desk (publisherchefbharath@gmail.com) New Delhi: Garvi Gujarat Bhavan, located in the heart of Delhi at Akbar Road near India...
-CB News Desk (publisherchefbharath@gmail.com) Bangalore, February 2020: La Marzocco, a leader in hand-crafted artisanal espresso machine from Florence, Italy, and...
-Press Release (publisherchefbharath@gmail.com) India Tourism Development Corporation (ITDC) Ltd, the public sector undertaking under the aegis of Ministry of Tourism...
-B Swaminathan (publisherchefbharath@gmail.com) Chennai: Chennai based Sai institutes, one of the leading culinary schools is all set to conduct their...
-Press Release (publisherchefbharath@gmail.com) Mumbai: Treat yourself or your partner this Valentine's Day as Chef Manish Khanna with his signature brands,...
-Press Release (publisherchefbharath@gmail.com) Delhi/ Goa/Pune/Kolkara/Bengaluru: After a nail-biting contest of 6 days across five Indian cities – Delhi, Pune, Bangalore,...
-Press Release (publisherchefbharath@gmail.com) Deepa Prasad (Left) and Renu Dalal Mumbai/ Pune: The recent launch of books by Dr Deepa...
Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.
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