Puducherry Hotels struggle against Social Media Thugs, Street Vendors, and ‘Missing’ Food Safety Officers
THIS ARTICLE IS POWERED BY By Chokkapan S | IMAWS In a town revered for its French colonial charm, eclectic...
Meron introduces for the first time in India, A wide range of culinary ingredients.
-KH News Desk Meron is redefining culinary excellence across both the professional and retail sectors with a comprehensive portfolio of...
Mercure Kathmandu Sukedhara Heights appoints Chef Mukesh Singh as Executive Chef
BEST WISHES FROM -KH News Desk (cbedit@imaws.org) Mercure Kathmandu Sukedhara Heights is pleased to announce the appointment of Chef Mukesh Singh...
Nido: A Tropical Oasis Elevates North Bangalore’s Rooftop Restaurant Scene
BEST WISHES FROM -KH News Desk (cbedit@imaws.org) Nido, North Bangalore’s newest rooftop destination, has opened its doors, to offer a...
Sheraton Grand Bengaluru Whitefield Appoints Rajasekar As Beverage Manager
BEST WISHES FROM -KH News Desk | (cbedit@imaws.org) Sheraton Grand Bengaluru Whitefield Hotel & Convention Center is delighted to announce...
SICA and RINAC organise the Chef’s Connect Programme in Kochi
-Priyadarshi Shastri | IMAWS (cbedit@imaws.org) The South Indian Chef’s Association (SICA) and RINAC team organised the Chef's Connect Programme on...
Physis Capital marks the second investment of INR 5 Cr in CTPL
-KH News Desk (cbedit@imaws.org) Physis Capital, the venture capital fund established by the team behind Inflection Point Ventures (IPV), known...
MakeMyTrip’s New Quirky Campaign with Alia & Ranveer Serves Up Accommodations with a Twist
-KH News Desk (cbedit@imaws.org) MakeMyTrip, India’s leading online travel company, has launched a new campaign that humorously addresses real travel...
Indian wines dominate domestic market: Sekhri
Over the years, India's wine industry has been expanding at a steady rate. The bulk of India's wine comes from...
V-Gain from becoming Vegan!
Most people on Earth now follow a vegan diet, which has swept the globe in recent years. The time is...