Chefs must embrace Sustainability, Technology and Tradition: Worldchefs President
Chokkapan S (cbedit@imaws.org) In an era where food systems are under mounting pressure from climate change, shifting consumer expectations and ...
Chokkapan S (cbedit@imaws.org) In an era where food systems are under mounting pressure from climate change, shifting consumer expectations and ...
B Swaminathan | IMAWS The Emirates Culinary Guild (ECG) is the UAE’s association of professional chefs. It is a non-profit-making ...
Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.
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