Penang Chefs Association To Focus On Technology, Sustainability and Collaboration
THIS ARTICLE IS POWERED BY -KH News Desk (cbedit@imaws.org) The gastronomic landscape of Penang has been profoundly shaped by the ...
THIS ARTICLE IS POWERED BY -KH News Desk (cbedit@imaws.org) The gastronomic landscape of Penang has been profoundly shaped by the ...
-CT News Desk (cbedit@imaws.org) Malaysian Indian Chefs Association's Culinary Team had won slew of awards after getting participated in 'Battle ...
Now officially opened its first shop in Malaysia. it is located in Gurney Drive, george town (a Unesco World Heritage ...
-KH News Desk (cbedit@imaws.org) Paris Baguette made its debut in Malaysia in collaboration with Paris Baguette Singapore PLC and Berjaya ...
-KH News Desk (cbedit@imaws.org) In order to advance sustainable agriculture in Indonesia, Pandawa Agri Indonesia (PAI), the country's first life ...
Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.
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