OTS Holdings Forays Into Plant-Based Food Brand ‘ANEW’
Akansha Pandey (cbedit@imaws.org) Slated for launch in Singapore around mid-June 2022, Anew will be the first 100% plant-based food brand ...
Akansha Pandey (cbedit@imaws.org) Slated for launch in Singapore around mid-June 2022, Anew will be the first 100% plant-based food brand ...
Akansha Pandey (cbedit@imaws.org) Research by Mordor Intelligence highlights that the global bakery ingredients market is projected to grow at a ...
Mithran Sriram (cbedit@imaws.org) Food has been one of the most experimented fields in the modern world. Combining different flavours, different ...
By B Swaminathan (publisher@chefbharath.com) Even as vegan foods are gaining popularity in India, milk and other dairy products continue to ...
By Chokkapan S (chock@imaws.org) Ernakulam: India’s IT capital, Bangalore, was voted recently as one of the best cities in the ...
Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.