How Indian Pastry Sector Gears Up for Christmas
-Nandini Bansal (cbedit@imaws.org) Christmas and the New Year come with an abundance of lights, colors, and lots and lots of...
New York startup Introduces Plant-Based Meal Peplacements
-Press Releases (cbedit@imaws.org) Foodtech startup Levana Nourishments has developed a next-generation, clean-label nutritional shake that acts as a complete meal...
Sunpure Launches First E-Commerce Platform
-Press Release (cbedit@imaws.org) MK Agrotech Group's edible oil brand, Sunpure, has announced the launch of its first e-commerce website, providing...
US cranberries Provide Insights Into the Benefits Of The Fruits
New Delhi, November 2022: In order to raise awareness and share key insights on the benefits of cranberry juice in...
Mintel Publishes 2022 APAC Food & Drink Landscape
Akankshya Mukherjee(intern@imaws.org) Mintel, the authority on what consumers want and why has released the new edition of APAC Food and...
How Chefs Evaluate Preferences For Non-Veg Food Items
-Nandini Bansal (cbedit@imaws.org) India, a nation of multiple ethnicities, varied cultures, and contrasting food habits, has had its fair share...
WayCool Foods Invests in AllFresh
Akankshya Mukherjee(intern@imaws.org) WayCool Foods, India's premier food, and agri-tech firm has announced an investment in AllFresh Supply Management Private Limited...
USA: ADM Announces Worldwide Trends On Nutrition Innovation in 2023
Akankshya Mukherjee(intern@imaws.org) ADM, a global leader in human and animal nutrition, has released its third annual forecast of global consumer...
Singapore: Scaleup Bio expands potential for global food technology start-ups
Akankshya Mukherjee(intern@imaws.org) ScaleUp Bio, a new Singapore-based precision fermentation solutions provider – a joint venture business of ADM and Temasek’s...
Blue Moon Releases Little Pies To Go With Their Beer
Akankshya Mukherjee(imaws@intern.org) It can be difficult to pick what kind of pie to offer during Thanksgiving because of the guest...