Kitchen Herald
  • Home
  • News
    • Bakery and Cafes
    • Dairy
    • Food Safety
    • Food and Beverage Manufacturers
    • Food Distributors
    • Restaurants
  • Events
  • Views
    • Contribution
    • Interviews
  • Technology
    • Billing and POS
    • Cloud Kitchen
    • Kitchen Automation
  • Associations
  • Job Vacancies
No Result
View All Result
  • Home
  • News
    • Bakery and Cafes
    • Dairy
    • Food Safety
    • Food and Beverage Manufacturers
    • Food Distributors
    • Restaurants
  • Events
  • Views
    • Contribution
    • Interviews
  • Technology
    • Billing and POS
    • Cloud Kitchen
    • Kitchen Automation
  • Associations
  • Job Vacancies
No Result
View All Result
Kitchen Herald
No Result
View All Result
Home Associations

Nepal’s Apex Hotel Body Bats For Single Usage Plastic

Eliminating Plastic from Hotel Rooms 

Swaminathan Balasubramanian by Swaminathan Balasubramanian
June 30, 2022
130 3
A A
0
Nepal’s Apex Hotel Body Bats For Single Usage Plastic

-Press Release

 Hotel Association Nepal (HAN) organizes a campaign, “Eliminating single-use plastics from hotel rooms” and promotes eco-friendly products for green hospitality in the hotel industry. Plastic is one of the most important innovations of our time, but single-use plastic has a severe influence on the environment. Single-use Plastic is a convenient comfort in today’s world because of its inexpensive production cost and wide range of applications. At the same time, the disposable nature of these single-use products contributes to one of the most significant  sources of pollution in our ecosystem.

World-renowned hotel chains are leading the way in how they deal with plastic trash generated by their operational day-to-day activities as the world steadily transitions away from the linear economy toward sustainability and circularity.  Single-use plastics, or disposable plastics, are used only once before they are thrown away.  These items are things like plastic bags, straws, coffee stirrers, soda and water bottles and packaging. Roughly 300 million tons of plastic each year is produced and half of it is disposable. 

Elimination of single-use plastics from hotel rooms and replacing it with reusable alternatives have become a number one goal for many stakeholders across the hospitality industry globally. Giving it a continuation, HAN has been seeking alternatives to the commonly found single-use plastic items in hotel rooms for environmental sustainability. 

HAN commits to spread awareness by hosting a workshop and demonstrating the alternative products with its Chapter Presidents and Executive committee members. By launching this campaign, HAN is taking a step forward to use eco-friendly products which has become our first priority for a number of reasons including cost saving, customer loyalty and most importantly, environmental impact. This may look like a small initiative at the moment but is a huge contribution when all the hospitality industry comes together. 

For instance, accordingly to a sustainability report by booking.com, 68% of clients are interested in searching out eco-friendly hotels, and 87% of travelers worldwide state that they want to travel sustainably.  HAN has a firm conviction that the initiatives will be supported by all stakeholders which will ultimately contribute in the domain of  Sustainable Tourism in Nepal and its competitive branding globally as a promoter of Green Tourism in Nepal.  

Eliminating Plastic from Hotel Rooms 

Hotel Association Nepal (HAN) organizes a campaign, “Eliminating single-use plastics from hotel rooms” and promotes eco-friendly products for green hospitality in the hotel industry. Plastic is one of the most important innovations of our time, but single-use plastic has a severe influence on the environment. Single-use Plastic is a convenient comfort in today’s world because of its inexpensive production cost and wide range of applications. At the same time, the disposable nature of these single-use products contributes to one of the most significant sources of pollution in our ecosystem. 

World-renowned hotel chains are leading the way in how they deal with plastic trash generated by their operational day-to-day activities as the world steadily transitions away from the linear economy toward sustainability and circularity. 

Single-use plastics, or disposable plastics, are used only once before they are thrown away. These items are things like plastic bags, straws, coffee stirrers, soda and water bottles and packaging. Roughly 300 million tons of plastic each year is produced and half of it is disposable. 

Elimination of single-use plastics from hotel rooms and replacing it with reusable alternatives have become a number one goal for many stakeholders across the hospitality industry globally. Giving it a continuation, HAN has been seeking alternatives to the commonly found single-use plastic items in hotel rooms for environmental sustainability. 

HAN commits to spread awareness by hosting a workshop and demonstrating the alternative products with its Chapter Presidents and Executive committee members. By launching this campaign, HAN is taking a step forward to use eco-friendly products which has become our first priority for a number of reasons including cost saving, customer loyalty and most importantly, environmental impact. This may look like a small initiative at the moment but is a huge contribution when all the hospitality industry comes together. 

For instance, accordingly to a sustainability report by booking.com, 68% of clients are interested in searching out eco-friendly hotels, and 87% of travelers worldwide state that they want to travel sustainably.  

HAN has a firm conviction that the initiatives will be supported by all stakeholders which will ultimately contribute in the domain of  Sustainable Tourism in Nepal and its competitive branding globally as a promoter of Green Tourism in Nepal.  

Tags: HANHotel AssociationNepalplasticSinglesustainabilityusage
Share61Share11Send

Related Posts

Bomb Burgers Are Introduced Throughout Delhi NCR by Moets Group
Bakery and Cafes

Bomb Burgers Are Introduced Throughout Delhi NCR by Moets Group

June 24, 2025
1.9k
NRAI Applauds Delhi Government for Relaxing Restaurant Licensing Requirements
Food and Beverage Manufacturers

NRAI Applauds Delhi Government for Relaxing Restaurant Licensing Requirements

June 24, 2025
1.9k
Yummy Bee Expands Cafe Menu with Preservative-Free Mini Burgers
Bakery and Cafes

Yummy Bee Expands Cafe Menu with Preservative-Free Mini Burgers

June 24, 2025
1.9k
Aditya Kulkarni has been named Executive Chef at the Four Seasons Hotel Mumbai.
Food and Beverage Manufacturers

Aditya Kulkarni has been named Executive Chef at the Four Seasons Hotel Mumbai.

June 24, 2025
1.9k
Dindigul Thalappakatti Opens a New Store in Kochi to Increase Their Footprint in Kerala
Food and Beverage Manufacturers

Dindigul Thalappakatti Opens a New Store in Kochi to Increase Their Footprint in Kerala

June 23, 2025
1.9k
Coffee Island Launches a New Cafe in Gurugram to Target Premium Locations
Bakery and Cafes

Coffee Island Launches a New Cafe in Gurugram to Target Premium Locations

June 23, 2025
1.9k

Kitchen Herald

Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.

Quick links

  • News
  • Technology
  • Associations
  • Job Vacancies
  • Bakery and Cafes
  • Dairy
  • Food and Beverage Manufacturers
  • Food Distributors
  • Food Safety
  • Billing and POS
  • Kitchen Automation

Site Navigation

  • Home
  • Advertisement
  • Contact Us
  • Privacy & Policy

© 2025 Indo Media Analysis Wording Services. All Rights Reserved. Design & Developed by Trioticz

No Result
View All Result
  • Home
  • News
    • Bakery and Cafes
    • Dairy
    • Food Safety
    • Food and Beverage Manufacturers
    • Food Distributors
    • Restaurants
  • Events
  • Views
    • Contribution
    • Interviews
  • Technology
    • Billing and POS
    • Cloud Kitchen
    • Kitchen Automation
  • Associations
  • Job Vacancies

© 2025 Indo Media Analysis Wording Services. All Rights Reserved. Design & Developed by Trioticz

Welcome Back!

Login to your account below

Forgotten Password? Sign Up

Create New Account!

Fill the forms below to register

All fields are required. Log In

Retrieve your password

Please enter your username or email address to reset your password.

Log In
Are you sure want to unlock this post?
Unlock left : 0
Are you sure want to cancel subscription?