Kitchen Herald

NEW YEAR WISHES FROM -Niharika Naik | IMAWS (cbedit@imaws.org) The travel sector has undergone herculean transformations in a post-pandemic scenario....

-NewsDesk(cbedit@imaws.org) In a significant expansion move, The Leela Palaces, Hotels and Resorts, a prominent luxury hotel brand in India, has...

-NewsDesk(cbedit@imaws.org) In a lively corner of Bangalore's heart, Yemalur, a new culinary delight has emerged – IZA Pan-Asian Kitchen. This...

-NewsDesk(cbedit@imaws.org) Nazaara, the renowned rooftop restaurant at Courtyard by Marriott Bengaluru Hebbal, is set to host the Zaika-E-Nazakat food festival,...

-NewsDesk(cbedit@imaws.org) In a significant financial boost, California-based pea milk brand Ripple has successfully garnered $49 million in its latest funding...

BEST WISHES FROM -NewsDesk(cbedit@imaws.org) American Brew Crafts Pvt Ltd (ABCL) has recently launched its latest offerings, BlockBuster Ultra Lager and...

-NewsDesk(cbedit@imaws.org) Hindustan Coca-Cola Beverages (HCCB), a prominent FMCG company in India, celebrated the initiation of construction for its upcoming greenfield...

BEST WISHES TO GHARUDA FOODS FROM -Ayshwaria Lakshmi (cbedit@imaws.org) Thanjavur-based Gharuda Foods has plans to expand its production capacity and...

B Swaminathan | IMAWS The Emirates Culinary Guild (ECG) is the UAE’s association of professional chefs. It is a non-profit-making...

-NewsDesk(cbedit@imaws.org) Mumbai, India - Dough Bros, a renowned Quick-Service Restaurant celebrated for its artisanal pizzas, is making a significant impact...