The JW Marriott Hotel Bengaluru’s food and beverage department is led by Kanish Kaul.
-KH News Desk (cbedit@imaws.org ) BEST WISHES Using ten years of outstanding hospitality to improve dining experiences and service innovation. ...
-KH News Desk (cbedit@imaws.org ) BEST WISHES Using ten years of outstanding hospitality to improve dining experiences and service innovation. ...
Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.
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