Wat-a-Burger To Launch Gourmet Menu, Woo Experiential Consumers
Akansha Pandey (cbedit@imaws.org) (L-R) Rajat Jaiswal & Farman Beig, Co-founders, Wat-a-Burger Established in 2016 in Noida, Wat-a-Burger is a dynamic...
Gemini Edibles and Fats India launches five litre jar of Freedom Groundnut Oil
Press Release (cbedit@imaws.org) Gemini Edibles and Fats India launches five litre jar of Freedom Groundnut Oil Gemini Edibles and Fats...
Faber India targets to cross INR1000 crore sales by end of 2022
Press Release (cbedit@imaws.org) Faber India Chimneys & Hood On the occasion of its 25th-anniversary celebration, Faber India underlined its commitment...
Advertisement: Recruitment Of Hospitality Consultant, Consulting Company
The potential candidate/company would be in the forefront taking care of the entire needs of the organization from setting up...
Ambur Star briyani Eyes New technology to Lure audience
Ruled by Nawab, Ambur region's actual nawabi cusisine which was exclusive to the royal family had slowly got democratized to...
Academician Moumita To Support Indian Products In Her New Entrepreneurial Journey
The objective of building this café is to bring these organic products from all over India and incorporate them into...
Alfah Cashews To Expand Outside Kerala With New Offices, Warehouses
Kerala's leadiong cashew manufacturer is all set to explore outside the state with new offices and warehouse.
Ahlan Foodpreneurs To Expand Across South India
Vegetarian menu is increasing in non-veg restaurants. Most of the non-veg-restaurants had 30% of our menu with vegetarian items.
What Indian Food Sector Expects From Union Budget 2022
-CB News Desk (cbedit@imaws.org) Union Budget 2022 will be presented at a time when India's economic recovery from the pandemic...
India’s Top Hospitality Consultants Form Association; Vouch To Uphold Industry Standards
-Vishakha Goswami (cbedit@imaws.org) To promote the awareness and advancement of the hospitality consultants and foster ethnicity in the hospitality sector,...