“Include hotel-restaurant-catering units under the MSME sector”, appeals hoteliers ahead of the union budget
K Vasudevan | IMAWS January 30, Thiruvananthapuram - As we enter 2024, all is not well for the hotel industry...
Morty’s café opens second branch in Providence
Morty‘s café set a new opening in providence besides its first branch near Utah state university. The opening of second...
Faar Farr Away Cafe & Dessert Bar now in Walkerville
The neon branding café have a grand opening on February 10 th on the streets of waston apartment. The café...
Pune Welcomes Si Nonna’s Second Location
The newly opened Si Nonna’s second branch in pune to enrich taste buds of Neapolitan tradition. Ayush Jatia, Founder stated...
Apeejay Surrendra Park Hotels Launches IPO
-KH News Desk (cbedit@imaws.org) Price Band fixed at ₹147 to ₹155 per equity share of face value of ₹ 1...
Greggs opens new store in a town of North Wales
Greggs opens a newly store in North Wales started to welcoming the customers. A Gregg’s ambassador reported that “This Veganuary,...
Dunkin’s New Collaboration with Mrs. Butterworth’s on Syrup Flavor
Dunkin' has partnered with Mrs. Butterworth to launch new product as Mrs. Butterworth’s dukin gazed pancake syrup. Lucy Brady, president,...
Chef Cyrus Daniels launches Ouro in Bengaluru
1st February 2024, Bengaluru : Introducing Ouro, Bengaluru's premium fine-dining establishment, redefining culinary boundaries with a fusion of authentic European...
Availability Of Human Resources Pulping The Catering Industry?
-Tulasi (cbedit@imaws.org) Procuring workforce and bearing the maintenance cost of the establishment remains the major challenge for the hotel industry....
Lactose-Free Butter Market is Projected to Reach $1.8 Billion by 2033 | Fact.MR
-KH News Desk (cbedit@imaws.org) The lactose-free butter sector has garnered substantial attention in recent times due to the increasing number...