This French Food Startup raises $80M for Virtual Food Delivery Franchise
-KH News Desk Not So Dark (NSD), a food tech startup, has secured $80 million in a Series B fundraising...
IFCA To Organize International Conference On Millets
-Nandini Bansal (cbedit@imaws.org) Indian Federation of Culinary Associations is planning to organize a conference for millets in New Delhi. The...
“Value Creation in Spices – Global Market” TWO-DAY CONFERENCE & EXPOSITION
-Aishwarya Menon Kerala has carved a niche of its own in the global spice market for its rich flavoured spices. Kerala...
Dubai To Build New $5 Billion ‘Moon’ Resembling Resort
-KH News Desk Dubai could have a $5 billion (AED18 billion) moon building in the form of a destination resort,...
Dubai World Trade Center To Develop International Portfolio With DMG Events
-KH News Desk The Dubai World Trade Centre (DWTC) and dmg events have joined forces to form KAOUN International, a...
US Restaurant Chain True Foods Kitchen Snags a $100 million Investment
-KH News Desk True Food Kitchen, a restaurant and lifestyle brand with 42 locations across 17 states, has secured more...
‘Spreading’ Joy To Food – How Indian Spreads Are Changing Breakfast Habits
-Aishwarya Jayan Menon When Bethany Frankel; the famous television icon, quoted‘Your diet is a bank account. Good food choices are...
PBFIA partners with IFBA to boost the Plant-based Food Sector
-KH News Desk The association will not only benefit plant-based food companies but also consumers as both IFBA's and PBFIA's...
‘The Mahabali Of Food’– How Chefs Maintain The Authenticity Of ‘Onam Sadya’
- Aishwarya Jayan Menon “Life becomes a festival when gaiety and culture blend. Onam delivers the message of both.” –...
Culinary trends ruling the food industry
-Vivek Vasant Tamhane - Sr. Executive Chef (F & B Production), BLVD Club. The culture of food has transformedsignificantly over...