Celebrating Borderless Vegetarian Gastronomy: MOGLU Opens Its Doors in Bengaluru
-KH News Desk (cbedit@imaws.org) Bengaluru, 28th February 2024 - MOGLU - `The Edgy Veggie Restaurant’, a premium establishment that celebrates...
Lactose-Free Butter Market is Projected to Reach $1.8 Billion by 2033 | Fact.MR
-KH News Desk (cbedit@imaws.org) The lactose-free butter sector has garnered substantial attention in recent times due to the increasing number...
PERU: The Gastronomic Capital Of Latin America Celebrates The Exquisite Story Of Ceviche
-KH News Desk (cbedit@imaws.org) Peru’s captivating past and picturesque landscapes have established it as a renowned destination for travellers, earning...
FroGo raises USD 1.15Min Seed Round led by Inflection Point Ventures
THIS ARTICLE IS POWERED BY -KH News Desk (cbedit@imaws.org) FroGo is an end-to-end zero-temperature loss frozen foods platform –...
On World Pasta Day, Weikfield Transforms the Pasta Landscape with Iron-Fortified Offering
-KH News Desk (cbedit@imaws.org) Mumbai, 25, October 2023. Weikfield Foods Pvt Limited, a name synonymous with popular products like Custard...
The wave of Italian cuisine in India
-Tanisha Saxena (cbedit@imaws.org) Margherita or Rucola Pizza, Arrabiata or Caccio E Pepe Pasta or Spaghetti — Italian cuisine is undisputedly...
Amul Invests in AP: Breaking Through Opposition to Establish in South India
-KH News Desk (cbedit@imaws.org) Amidst opposition and criticism in Karnataka and Tamil Nadu, Amul has finally established itself in Southern...
Domino’s Introduces New Ragi Super Crust Pizza
-KH News Desk (cbdigital@imaws.org) Jubilant FoodWorks Limited, a renowned food company, introduces an exciting addition to its menu in Gujarat:...
JK MASALE Enters HORECA Business in Rajasthan
-KH News Desk (cbdigital@imaws.org) JK MASALE, a renowned name in the spice industry, has made an impressive entry into the...
Indian Plant-based Food Company Wakao Foods Makes its Maiden Shipment to the US
-KH News Desk (cbdigital@imaws.org) The company aims to cater to the growing demand for plant-based alternatives in the US market...