Kitchen Herald
  • Home
  • News
    • Bakery and Cafes
    • Dairy
    • Food Safety
    • Food and Beverage Manufacturers
    • Food Distributors
    • Restaurants
  • Events
  • Views
    • Contribution
    • Interviews
  • Technology
    • Billing and POS
    • Cloud Kitchen
    • Kitchen Automation
  • Associations
  • Job Vacancies
No Result
View All Result
  • Home
  • News
    • Bakery and Cafes
    • Dairy
    • Food Safety
    • Food and Beverage Manufacturers
    • Food Distributors
    • Restaurants
  • Events
  • Views
    • Contribution
    • Interviews
  • Technology
    • Billing and POS
    • Cloud Kitchen
    • Kitchen Automation
  • Associations
  • Job Vacancies
No Result
View All Result
Kitchen Herald
No Result
View All Result
Home News Bakery and Cafes

Novotel Hyderabad Convention Centre celebrates ‘Bonalu’ With Special Brunch

Bobby by Bobby
July 21, 2022
132 1
A A
0
Novotel Hyderabad Convention Centre celebrates ‘Bonalu’ With Special Brunch

On 18th July, Hyderabad, the Bonalu Festival took off with flying colours and joy. The festival is majorly celebrated in Hyderabad and Secunderabad as its tradition.

Bonalu festival is one of the most popular festivals around, celebratingthe Hindu goddess of time and death, Mahakali. More importantly, it is a festival about the feast, with food plays performed as an honour to the goddess in full grace.Admire and adore this sprightly Bonalu Festival, Novotel Hyderabad Convention Centre hosted a Special Brunch on 17th and 24th July 2022. Marigold décor and lively traditional attire for staff as well as a special potharaju performance handed down from generation to generation also took importance.

In celebration of the Bonalu Festival, the intention to showcase the luscious flavours of Hyderabad and Telangana cuisine in traditional clay pots resumed, which started from Prasadam counters like Panakam, Bellam Annam, Pulihora, and Burelu, there will also be Chicken Kaleji Fry, Telangana Kodi Roast, Tawa fish, Mamsam Dum Briyani, and Chepala Pulusu, followed by delicious desserts like Nuvvula Laddu, Sabudanapayasam, Bobbatlu, and many more mouth-watering dishes. Apart from traditional cuisine, we have added Asian, Indian, Western, Dosa, Jonna Roti live stations, and a unique Egg Station with a wide variety of selections along with chat counters.

Mr. Manish Dayya, General Manager of Novotel Hyderabad Convention Centre said that the Bonalu feast was specially made by the chefs of Novotel to welcome everyone from Telangana and Hyderabad, with all joy and happiness, by welcoming food enthusiasts to experience the handcrafted menu of regional cuisines from Telangana. He also claimed that At Novotel committed to the well-being of their communities and would continue to support such initiatives in the future to bring people together in celebrations.

 

Tags: bonalubonalu festivalfestivalFoodHyderabadindian festivalnovotelTelangana
Share61Share11Send

Related Posts

Park Hyatt Chennai has announced Ershad Mullick as its new Director of Food & Beverage.
Food and Beverage Manufacturers

Park Hyatt Chennai has announced Ershad Mullick as its new Director of Food & Beverage.

May 15, 2025
1.9k
The Dark Room by Wynnd Hotels opens in Greater Noida West
Home Slider

The Dark Room by Wynnd Hotels opens in Greater Noida West

May 14, 2025
1.9k
SOCIAL introduces Mumbai Local Heroes menu to celebrate the city’s food culture
Home Slider

SOCIAL introduces Mumbai Local Heroes menu to celebrate the city’s food culture

May 14, 2025
1.9k
The Malabar Coast opens new outlet in Gurugram
Home Slider

The Malabar Coast opens new outlet in Gurugram

May 13, 2025
1.9k
Mamallapuram Civic Body’s Poor Solid Waste Management piles on Hotel Owners’ Woes
Food and Beverage Manufacturers

Mamallapuram Civic Body’s Poor Solid Waste Management piles on Hotel Owners’ Woes

May 4, 2025
1.9k
Browsing through Food Delivery Apps? Soon, Tamil Nadu Residents can View Licence, Hygiene Rating before Ordering
Food Safety

Browsing through Food Delivery Apps? Soon, Tamil Nadu Residents can View Licence, Hygiene Rating before Ordering

April 30, 2025
1.9k

Kitchen Herald

Kitchen Herald is a leading B2B digital media for the Indian Chefs, hoteliers, food handlers community and for global culinary community. We track the global food sector and provide our readers with latest news, job vacancies interviews, and updates. Reaching out majorly to Hoteliers, Chefs, Bakery owners, Food manufacturers, Procurement managers, distributors, import, and export companies and more, we are the most prefered food portal for HoReCA segment.

Quick links

  • News
  • Technology
  • Associations
  • Job Vacancies
  • Bakery and Cafes
  • Dairy
  • Food and Beverage Manufacturers
  • Food Distributors
  • Food Safety
  • Billing and POS
  • Kitchen Automation

Site Navigation

  • Home
  • Advertisement
  • Contact Us
  • Privacy & Policy

© 2025 Indo Media Analysis Wording Services. All Rights Reserved. Design & Developed by Trioticz

No Result
View All Result
  • Home
  • News
    • Bakery and Cafes
    • Dairy
    • Food Safety
    • Food and Beverage Manufacturers
    • Food Distributors
    • Restaurants
  • Events
  • Views
    • Contribution
    • Interviews
  • Technology
    • Billing and POS
    • Cloud Kitchen
    • Kitchen Automation
  • Associations
  • Job Vacancies

© 2025 Indo Media Analysis Wording Services. All Rights Reserved. Design & Developed by Trioticz

Welcome Back!

Login to your account below

Forgotten Password? Sign Up

Create New Account!

Fill the forms below to register

All fields are required. Log In

Retrieve your password

Please enter your username or email address to reset your password.

Log In
Are you sure want to unlock this post?
Unlock left : 0
Are you sure want to cancel subscription?