From Unorganized To Organized, How Bakeries In Kerala Emerged In The Last Decade
ADVERTISEMENT: This article is powered by MERON Group -Ayshwaria Lakshmi (cbedit@imaws.org) One can remember, as the lockdown came into effect,...
Dindigul Thalappakatti Launches First Outlet in Udumalaipettai
-Press Release Carrying the Thalappakatti Legacy forward, Dindigul Thalappakatti launched their first outlet in Udumalapettai, Palani Road on 12th February...
Unveiling The Connaught, New Delhi – IHCL SeleQtions
To mark the official launch of The Connaught, New Delhi- IHCL SeleQtions, the hotel commenced a series of bespoke events...
Molecular Gastronomy, The Culinary Trend Chefs Should Look Out For
-Ayshwaria Lakshmi Molecular gastronomy has become the topic of today’s world and is being formally pronounced as the latest gastronomic...
Punjab’s Famous Uncle Jack’s Now in Delhi
-Ayshwaria Lakshmi Punjab’s popular American eatery, Uncle Jack’s, has launched its first outlet in the capital city of Delhi. It...
Blue Star to expand its Commercial Refrigeration footprint
- Press Release Air conditioning and commercial refrigeration major, Blue Star Limited, with a rich pedigree of 77 years, has...
Thambi Villas Outlet Now In Thanjavur
-Ayshwaria Lakshmi (cbedit@imaws.org) Thambi Villas, known for its South Indian cuisine, opened an outlet in Thanjavur, the heart of South...
NRAI Seeks Specific Relief For Restaurant Sector in Budget 2021
-Press Release The Food Service Sector has been one of the most hurt sectors during the pandemic. With an erstwhile...
Sattvic LifeStyle Aims To Bring Healthy Eating Concepts
-Ayshwaria Lakshmi (cbedit@imaws.org) Sattvic life and diet are popular with the current pandemic and increase in health-related issues. Seema Gopinath,...
2020 Taught Us to Thrive Despite Dwindling Sales: A2B’s Srinivasa Raja
By Ayshwaria Lakshmi (cbedit@imaws.org) Chennai, India: An impromptu office lunch outing or craving a wholesome South Indian vegetarian meal for...